慶生飯 @Le Jardin de Joel Robuchon

阿 Sir 其實偏愛食中菜, 但我今年 suggest 同佢浪漫吓, 食法國菜作 celebration!

一早 book 好枱, 咁嗰晚大家都係 order Tasting Menu,

邊食邊傾,
好好享受我地既歡樂時光!

開餐啦

Table setting, it's cool

迎賓籃 - Bread Basket, oh ~ elmoBB likes it much

先黎一杯 juice, 配合呢個 summer holiday

L' Amuse-Bouche

呢個 texture 好似燉蛋咁

呢杯 stir 混合左就甜甜酸酸, 有少少酒味

Le Caviar Oscietre

The surprise of the Oscietra caviar

我最鐘意食呢道菜, 魚子醬配鮮甜蟹肉, 好味到冇得講, 再加上視覺享受, 盛載既餐具好 perfect, 1000000 like

Le Foie Gras

Warm duck foie gras in caramelized onion compote and black truffle

鵝肝加d 菜, 好香濃軟滑, 唔太油

L' Oursin

Shining sea urchin cream in delicate wasabi emulsion

sea urchin 加 wasabi, 出奇地夾

Le Bar

Pan-seared sea bass with a lemongrass foam and stewed baby leeks

魚滑嘟嘟, 加左香芧, dip 少少 curry powder, 魚味好 fusion ~good try

Le Homard

Maine lobster and baby spinach in spiced ravigota sauce

龍蝦彈牙, 波菜趣口

主菜: elmoBB 食鵪鶉, 阿 Sir 食和牛

La Caille

Free-range quail and foie gras, served with mashed potato

鵪鶉釀左鵝肝, 口感好豐富, 肉質冧滑, 薯蓉加入黑椒, 一Q清晒

La Piece De BCEUF WAGYU

Pan seared Japanese A3 Wagyu beef with aromatic arugula salad

雖然只係A3 和牛, 但油香一樣香溢滿瀉, 入口即溶, 皮邊香脆,
至今一試難忘!

呢嗰薯蓉好似牛油咁滑, 肥 C

食甜品之前先清味, 上一道 sorbet 分隔

Le Litchi Rose

"Dita"jelly with rose flavored light cream and lychee sorbet

我覺得 decor 好似 Mickey in Disneyland

Dessert Time

Le Chocolat

Pecan nut brownies in chocolate bowls and vanilla ice-cream

果仁+古古力+雪糕, 大路之選

Le Moka ou le the

Espresso, coffee or tea

一杯 espresso 作為結尾,
同心愛既人一齊食飯, 好幸福呀!

elmoBB 無聊, 學玩拉花

捧著個肚硬食 Petite Four

食飽飽, 經理仲好客氣送上小伴禮, 結果變左我地明天既早餐